Located at the very heart of Salem Virginia’s Historic Main Street District, Olde Salem Brewing Co. exudes history. The building was constructed just 114 years after the town was founded in 1806 by James Simpson; and was home to a well known appliance store for decades. Olde Salem believes its craft beers hold a piece of that history in every glass.
Open Tuesday through Sunday.
Parkway Brewing Company is a 4 vessel, 30 bbl micro-brewery with a 17,000 barrel capacity, in Salem, Virginia, specializing in distinctive ales for the discriminating beer enthusiast. Founded in 2012, Parkway Brewing offers several beers exclusively on-site, as well as flagship beers sold in bottles and kegs throughout Virginia.
Random live music, from old-time bluegrass to blues and rock, and a variety of food trucks make this a destination for weary travelers who need a break from driving on Interstate 81. A casual, low-key vibe, along with some stellar brews keep the locals coming back for more. Family friendly and boasting an outdoor beer garden, Parkway Brewing has become one of Salem’s most unique and welcome community assets.
The tasting room is open Wednesday through Sunday.
Beliveau Estate Winery sits on 165 scenic acres nestled in the Blue Ridge Mountains, just 30 minutes from downtown Salem.
The winery features award-winning red and white wines in dry, semi-dry, semi-sweet, and sweet fashions are available for tasting, by the glass, and by the bottle. Bring your own picnic or order lite fare from our chef’s daily menu. Take advantage of the property’s spectacular mountain views, on-site hiking trails, fragrant lavender garden, covered veranda, stocked ponds, hilltop pavilion, Italian tiled reception hall, outdoor patio and tiki bar, and on-site French country-style bed and breakfast with catering.
The winery and tasting room are open Wednesday through Sunday.
One of Virginia’s most scenic wineries, perched on a 2,000 foot mountain overlooking the Roanoke Region. Wines are made in the French minimalist fashion and aged in an underground barrel cave, which was blasted 60 feet beneath the vineyard.
The 21 acre vineyard produces world class Cabernet Sauvignon, Syrah, Merlot, Chardonnay, Cabernet Franc and more. Decomposing granite soils and unique climate (similar to Rhone Valley of France) afford the premier terroir on the East Coast.
Valhalla is open for tours, tastings, and picnicking from April through December on Saturdays and Sundays. Fridays nights feature live music from 5:30-7:30 p.m. (Winery and cave tours are available.)
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